tag:blogger.com,1999:blog-4677104499481961232.post7960339127441036919..comments2023-12-28T02:57:33.087-05:00Comments on homemade grits: strawberry coffee cakeUnknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4677104499481961232.post-71328106772925350342011-08-03T16:20:25.293-04:002011-08-03T16:20:25.293-04:00Yes, please! Love the herbs in here!Yes, please! Love the herbs in here!fresh365http://www.fresh365online.comnoreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-75829844937332728772011-07-19T23:52:50.990-04:002011-07-19T23:52:50.990-04:00for not following half the recipe, it turned out a...for not following half the recipe, it turned out ah-mazing. my whole house smelled herby! it tastes soo good!McMelhttps://www.blogger.com/profile/11961491119589124141noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-32318426606591314512011-07-19T16:35:26.857-04:002011-07-19T16:35:26.857-04:00Oh my yum!Oh my yum!Carolinehttps://www.blogger.com/profile/17061302054805983291noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-79400885542833324712011-07-18T20:22:08.285-04:002011-07-18T20:22:08.285-04:00re: mcmel
let me know how it turned out!re: mcmel<br /><br />let me know how it turned out!Lesleyhttps://www.blogger.com/profile/11377408234974604209noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-69536972027327928022011-07-18T18:47:35.684-04:002011-07-18T18:47:35.684-04:00YUM! You should also try the chia seed flour. I...YUM! You should also try the chia seed flour. I've recreated a dairy-free, sugar-free version of the DFM gluten-free chia seed & currant muffins using chia seed flour and almond flour. So delish!Ashleyhttps://www.blogger.com/profile/00248441396557998171noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-60677002915730140142011-07-18T16:42:46.430-04:002011-07-18T16:42:46.430-04:00ok, i'm baking this RIGHT NOW- that's how ...ok, i'm baking this RIGHT NOW- that's how yummy this sounded. i didn't have the special flour, so i had to just use regular white flour, but i had everything else. i also learned from this recipe that i can't follow directions... even though i cook almost every day. so i hope this even turns out to remotely resemble what you madeMcMelhttps://www.blogger.com/profile/11961491119589124141noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-72912530289579877892011-07-18T16:02:35.641-04:002011-07-18T16:02:35.641-04:00YUM.YUM.Claire Kieferhttps://www.blogger.com/profile/15794131643377703649noreply@blogger.comtag:blogger.com,1999:blog-4677104499481961232.post-57559410846119083792011-07-18T11:29:37.387-04:002011-07-18T11:29:37.387-04:00Wow - the herbs really are unexpected. It makes me...Wow - the herbs really are unexpected. It makes me want to try this recipe out!Carly Annehttps://www.blogger.com/profile/15624156840831440542noreply@blogger.com