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For dessert our sweet waitress gave us complimentary mini "indulgences" in honor of my sweet Matilda.
I had the Key Lime Pie, Fiona had the "Chef's Inspiration," which was raspberry and marscapone with a canolli, and Jodi had the Rocky Road. They were allll to die for!
Another special thing about my new favorite place to eat, is that there is a gluten-free menu! I have a best friend with a gluten intolerance so I am always happy to find out about restaurants that cater to her!
© copyright homemade grits
2 comments:
Thanks so much for the gluten free menu, it looks wonderful. I will be going. JX
i love eatting there too!! my best friend and i get all the mini desserts - yummy!
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